Christmas' Eve Dinner

Traditionally on Christmas Eve, Italians get together with the family to indulge in a feast of fish before heading off to midnight mass. No meat is eaten on the day before Christmas. On Christmas day the family get together again to enjoy a feast of everything! Each region in Italy has their own traditional dishes. Generally we begin with an antipasto, then onto some sort of pasta dish, a meat dish, a side dishes and then most families all over Italy will enjoy either panettone or pandoro, and perhaps some torrone, along with some other type of desert.

Boxing day, is the day of eating the left overs, enjoying the festive vibe.

We have created a Christmas menu, for all occasions and we are looking forward to hosting you and your family. Ticket excludes beverages, kids of all ages are welcome.

Pre-booking only. Menu available on our website or we can send it by email.